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125 Best Indoor Grill Recipes,9780778801023
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125 Best Indoor Grill Recipes


Author(s): Simon, Ilana
ISBN10:  0778801020
ISBN13:  9780778801023
Format:  Paperback
Pub. Date:  9/4/2004
Publisher(s): Firefly Books Ltd

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SummaryAuthor BiographyEditorial Reviews

Enjoy the ease of grilling year round.

Indoor grills are very popular (especially the George Foreman grill). Millions of consumers rely on this kitchen appliance to create low-fat grilled food without the fuss of an outdoor grill or leaving the kitchen.

125 Best Indoor Grill Recipes includes tantalizing recipes that work anytime -- from quick weekday suppers to weekend entertaining:

  • Blackened Red Fish -- the sizzling southern flavor of New Orleans
  • Greek-inspired Beef Souvlaki with Tzaziki Sauce
  • Cilantro Lime Chicken
  • Caesar Burger - Caesar Salad crossed with a hamburger
  • Portobello Mushroom Burger -- the ultimate in vegetarian cuisine
  • Three Meat Panini with Provolone -- a simple sandwich taken to new heights
  • Shrimp Satay
  • Southern Fried Chicken
  • Honey Dill Salmon with Dijon
  • Fajitas
  • Teriyaki Chicken.

More than 2.5 million indoor grills are sold each year. Indoor grill-chefs will love these great recipes and practical indoor grilling tips and techniques.



In a cookbook for indoor-grill chefs, recipes for quick weekday suppers, as well as weekend entertaining, are featured, including Blackened Red Fish, Shrimp Satay, Portobello Mushroom Burger, Teriyaki Chicken, Fajitas, and other specialties. Original.

Grills for indoor use are now common. These 125 recipes are designed to make the best use of the indoor grill and the book includes practical indoor grilling tips and techniques.

Ilana Simon is a food writer and editor. This is her third cookbook.

Foreman has sold an incredible 57 million of his famous "Lean Mean" grilling machines and has written two earlier books on barbecuing and grilling. This one, however, is all about the indoor grill. The recipes are easy, designed for busy families, and there are lots of "kid-friendly" dishes; Foreman has ten children, many of whom are often in the kitchen cooking with him. Sure to be in demand, this is recommended for most collections.Simon, a Canadian food writer and cookbook author, also provides recipes for the two-sided "contact" indoor grill-i.e., the grilling machine type that cooks the food from both bottom and top. She includes fewer recipes geared toward kids, and some of her dishes are more sophisticated than Foreman's, but there's a fair amount of overlap. For larger collections. Copyright 2004 Reed Business Information.

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