Easy to read ratings for quality and value help locals and tourists avoid dining disappointments and overpriced restaurants as they discover the city's best dining establishments.
| Acknowledgments |
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| About the Author |
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Best Balance among Food, Price, and Setting |
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Best Bar Food and Appetizers |
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Best Breakfasts and/or Lunches |
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Best Coffees and Desserts |
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Best Restaurants to Take Adolescents |
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Best Wicked Cheap and Bountiful |
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Recommendations for Special Purpose Dining |
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Quiet and Romantic Dining |
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Understanding the Ratings |
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A Note about Atlanta's Geography |
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Our Pick of the Best Atlanta Restaurants |
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Restaurants by Star Rating |
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Horseradish Grill¿An old horse barn converted into a restaurant many years ago remained dark and forbidding until transformed by local restaurant architect Bill Johnson into a bright, dynamic dining room. Large windows admit light, and tables are comfortably spaced in both the front porch area and the main dining room. Near one of Atlanta¿s major parks and performance venues, the restaurant fills quickly for both meal services. Private affairs in the back are wonderful in nice weather. The noise level is high for some folks, but the place is so well designed, you can easily hear your table¿s conversation.
Jane F. Garvey has been writing about food and wine for one publication or another for more than a decade even as she also writes about travel, art, architecture, interior design, history, and culture. Jane has lived in Atlanta, Georgia for over 30 years, so the evolution in the city's dining scene has been under her personal scrutiny.
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