| Foreword |
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ix | |
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| Foreword |
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xi | |
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| Preface |
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xiii | |
| Acknowledgements |
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xiv | |
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The stadium as a building type |
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1 | (26) |
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A venue for watching sport |
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1 | (2) |
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3 | (15) |
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18 | (5) |
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23 | (4) |
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27 | (6) |
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The need for a masterplan |
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27 | (1) |
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28 | (1) |
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29 | (3) |
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32 | (1) |
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33 | (15) |
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33 | (3) |
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36 | (3) |
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39 | (6) |
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45 | (3) |
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48 | (31) |
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The stadium as architecture |
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48 | (1) |
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49 | (8) |
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57 | (3) |
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60 | (1) |
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61 | (1) |
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61 | (2) |
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Concourses, stairs and ramps |
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63 | (1) |
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64 | (12) |
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76 | (3) |
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79 | (19) |
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79 | (5) |
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Pitch dimensions, layout and boundaries |
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84 | (7) |
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91 | (5) |
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Retractable and movable seats |
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96 | (2) |
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98 | (7) |
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98 | (1) |
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98 | (2) |
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100 | (2) |
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102 | (3) |
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105 | (16) |
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105 | (1) |
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105 | (5) |
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110 | (4) |
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Viewing angles and sightlines |
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114 | (5) |
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119 | (2) |
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121 | (10) |
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121 | (2) |
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123 | (3) |
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Seat materials, finishes and colours |
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126 | (2) |
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128 | (1) |
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128 | (1) |
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129 | (1) |
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Seating for spectators with disabilities |
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130 | (1) |
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Private viewing and facilities |
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131 | (7) |
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131 | (1) |
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132 | (1) |
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133 | (4) |
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137 | (1) |
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Food and beverage catering |
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138 | (10) |
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138 | (4) |
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Automatic vending machines |
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142 | (1) |
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143 | (1) |
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144 | (2) |
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Self-service cafeterias, food courts and restaurants |
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146 | (1) |
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147 | (1) |
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148 | (4) |
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Toilet provision generally |
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148 | (1) |
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148 | (3) |
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Provision for spectators with disabilities |
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151 | (1) |
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152 | (3) |
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152 | (1) |
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152 | (1) |
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153 | (1) |
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153 | (1) |
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Museums and visitor centres |
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154 | (1) |
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155 | (17) |
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155 | (1) |
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155 | (1) |
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Access between Zone 4 and Zone 3 |
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156 | (2) |
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Access between Zone 3 and Zone 2 |
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158 | (1) |
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Overall design for inward movement |
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159 | (4) |
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Overall design for outward movement |
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163 | (2) |
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165 | (4) |
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Facilities for people with disabilities |
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169 | (3) |
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172 | (9) |
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172 | (1) |
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173 | (2) |
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175 | (1) |
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Radio broadcast facilities |
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176 | (1) |
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Television broadcast facilities |
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176 | (1) |
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Reception, conference and interview rooms |
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177 | (4) |
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Administrative operations |
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181 | (8) |
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181 | (1) |
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Facilities for permanent management |
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182 | (2) |
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Facilities for temporary events management |
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184 | (1) |
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184 | (1) |
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184 | (1) |
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Facilities for police and security officials |
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185 | (1) |
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186 | (1) |
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First aid facilities for staff and spectators |
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187 | (2) |
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Facilities for players and officials |
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189 | (7) |
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189 | (2) |
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191 | (2) |
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Team management facilities |
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193 | (1) |
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193 | (1) |
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Medical examination facilities |
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194 | (1) |
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195 | (1) |
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196 | (13) |
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196 | (5) |
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Closed-circuit television systems |
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201 | (2) |
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203 | (4) |
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207 | (1) |
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Water supply and drainage services |
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208 | (1) |
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209 | (4) |
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209 | (1) |
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209 | (2) |
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211 | (2) |
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213 | (8) |
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213 | (1) |
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213 | (3) |
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216 | (1) |
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216 | (3) |
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Controlling costs and revenues |
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219 | (1) |
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220 | (1) |
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Environmentally Sustainable Development (ESD) |
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221 | (8) |
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Environmental considerations |
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221 | (1) |
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The Olympic Movement and the environment |
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222 | (2) |
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The environment friendly stadium |
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224 | (1) |
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225 | (1) |
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226 | (1) |
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227 | (1) |
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227 | (1) |
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228 | (1) |
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229 | (7) |
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229 | (1) |
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229 | (1) |
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The stadium as an attraction |
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230 | (4) |
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234 | (2) |
| Appendix 1 Stadia briefing guide |
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236 | (4) |
| Appendix 2 Video screens and electronic scoreboards |
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240 | (2) |
| Appendix 3 Case studies of recent stadia developments |
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242 | (14) |
| Bibliography |
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256 | (2) |
| Index |
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258 | |