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Questions About This Book?
What version or edition is this?
This is the 1st edition with a publication date of 5/7/2012.
What is included with this book?
- The eBook copy of this book is not guaranteed to include any supplemental materials. Typically only the book itself is included.
The Boston Homegrown Cookbookfeatures mouth-watering recipes from 30 chefs and restaurants in the Boston area who subscribe to the philosophy that locally grown, sustainable foods taste best. The recipes are lavishly illustrated with colorful photos of the dishes, chefs, and local farmers who are dedicated to growing the best local foods. Featured restaurants and growers include: 51 Lincoln, Newton, MA Garden at the Cellar, Cambridge, MA Henrietta’s Table, Cambridge, MA Hungry Mother, Cambridge, MA Lumiere, Newton, MA Rialto, Cambridge, MA Tastings Wine Bar & Bistro, Foxboro, MA T.W. Food Restaurant, Cambridge, MA Participating Farms: Allandale Farm, Brookline, MA Atlas Farm, South Deerfield, MA Bay End Farm, Buzzards Bay, MA Codman Farm, Lincoln, MA Dharma Harvest, Harvard, MA Eva’s Garden, Dartmouth, MA Pete and Jen’s Backyard Birds, Concord, MA Silverbrook Farm, Dartmouth, MA Verrill Farm, Concord, MA