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Table of Contents
Chapter 2: Scientific Measurements.
Chapter 3: Elements, Compounds, and the Periodic Table.
Chapter 4: The Mole and Stoichiometry.
Chapter 5: Molecular View of Reactions in Aqueous Solutions.
Chapter 6: Oxidation–Reduction Reactions.
Chapter 7: Energy and Chemical Change.
Chapter 8: The Quantum Mechanical Atom.
Chapter 9: The Basics of Chemical Bonding.
Chapter 10: Theories of Bonding and Structure.
Chapter 11: Properties of Gases.
Chapter 12: Intermolecular Attractions and the Properties of Liquids and Solids.
Chapter 13: Mixtures at the Molecular Level: Properties of Solutions.
Chapter 14: Chemical Kinetics.
Chapter 15: Chemical Equilibrium.
Chapter 16: Acids and Bases, A Molecular Look.
Chapter 17: Acid-Base Equilibria in Aqueous Solutions.
Chapter 18: Solubility and Simultaneous Equilibria.
Chapter 19: Thermodynamics.
Chapter 20: Electrochemistry.
Chapter 21: Nuclear Reactions and Their Role in Chemistry.
Chapter 22: Metal Complexes.
Chapter 23: Organic Compounds, Polymers, and Biochemicals.