Introduction: I've Come to...Shop? | p. xi |
The History | |
Suburbia, Environmentalism, and the Early Gurglings of the Food Movement | p. 3 |
Reagan, Hunger, and the Rise of Food Banks | p. 21 |
The Reactions | |
Farmers' Markets: Bringing Food to the People | p. 37 |
Community Gardens: Growing Our Own | p. 50 |
Food Banks: Waste Not, Want Not | p. 69 |
The Current Landscape | |
Re-Storing America's Food Deserts | p. 85 |
Growing Obese and Diabetic; Going Local and Organic | p. 110 |
Community Supported Agriculture: Communities Find the Way | p. 137 |
Public Policy: Food for the People | p. 149 |
Income Disparities, Poverty, and the Food Gap | p. 173 |
Conclusion: Resetting America's Table | p. 183 |
A Note on Sources | p. 195 |
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