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What version or edition is this?
This is the 7th edition with a publication date of 1/10/2008.
What is included with this book?
- The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any CDs, lab manuals, study guides, etc.
- The Used copy of this book is not guaranteed to inclue any supplemental materials. Typically, only the book itself is included.
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Contemporary NutritionSeventh Edition is designed for students with little or no background in college-level biology, chemistry or physiology. It will provide students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With their friendly writing style, the authors act as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.
Table of Contents
|Nutrition: A Key To Health|
|What You Eat and Why|
|Guidelines for Designing a Healthy Diet|
|The Human Body: A Nutrition Perspective|
|Energy Nutrients And Energy Balance|
|Energy Balance and Weight Maintenance|
|Vitamins, Minerals And Water|
|Water and Minerals|
|Nutrition: Beyond The Nutrients|
|Nutrition: Fitness and Sports|
|Eating Disorders: Anorexia Nervosa, Bulimia Nervosa, and Other Conditions|
|Undernutrition throughout the World|
|Nutrition: A Focus On The Life Stages|
|Pregnancy and Breastfeeding|
|Nutrition from Infancy through Adolescence|
|Nutrition during Adulthood|
|Solutions to Case Studies and Check Your Knowledge|
|Daily Values Used in Food Labels|
|Dietary Advice for Canadians|
|The Exchange System|
|Dietary Intake and Energy Expenditure Assessment|
|Chemical Structures in Nutrition|
|Sources of Nutrition Information|
|Table of Contents provided by Publisher. All Rights Reserved.|