The Easy Vegan Cookbook Make Healthy Home Cooking Practically Effortless

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  • Format: Paperback
  • Copyright: 9/1/2015
  • Publisher: Page Street Publishing

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  • The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.
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Quick and Tasty Plant-Based Recipes That the Whole Family Will Enjoy

Bestselling author Kathy Hester hits the bulls-eye with a brand new cookbook to solve a big vegan dilemma: how to make vegan food that is fast, easy and lip-smackingly delicious. The Easy Vegan Cookbook, packed with 80 recipes, is a must-have cookbook for vegans with families, busy schedules, limited budgets and hearty appetites for healthy food that simply tastes good. With recipes like Creamy Broccoli and Potato Casserole and Veggie "PotPie" Pasta, readers will have a stockpile of quick recipes that they can count on to be delicious. Additionally, many of the recipes are gluten-free, soy-free and oil-free, for those who have other dietary restrictions or preferences.

This cookbook includes chapters such as Make-Ahead Staples and Speedy Stir-Fries, as well as recipes such as Inside-Out Stuffed Pepper Stew, Creamy Cauliflower Pesto Pasta and "Vegged-Out" Chili. No longer will weeknight meal planning be a source of stress. With The Easy Vegan Cookbook, vegans everywhere can enjoy easy, fast and family-friendly recipes for amazing food.

Author Biography

Kathy Hester is the author of the bestselling books The Vegan Slow Cooker, The Great Vegan Bean Book and Vegan Slow Cooking for Two or Just You and most recently OATrageous Oatmeals. She is the creator of the blog HealthySlowCooking.com. Her work has been featured in Chickpea Magazine, T.O.F.U. Magazine and on OneGreenPlanet.com. She also writes a vegan column for Key Ingredient on their blog every Wednesday. She lives in Durham, North Carolina.

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