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Equine Nutrition and Feeding, 3rd Edition,9781405105989
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Equine Nutrition and Feeding, 3rd Edition

by
Edition:
3rd
ISBN13:

9781405105989

ISBN10:
1405105984
Format:
Paperback
Pub. Date:
10/1/2004
Publisher(s):
Wiley-Blackwell

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Summary

Since the first edition of Equine Nutrition and Feeding was published in 1986, it has become the standard work on the subject, covering every aspect of the nutrition of breeding, growing and working horses, and describing the basis upon which scientifically derived conclusions for nutrition and dietary requirements are reached.The book has been extensively updated, revised and rewritten with a full bibliography and reference list. It has been made more practical by setting out the implications of new research for feeding programmes and it includes a full account of the toxicology, and metabolic and other diseases, related to diet. Their causes and control are discussed and comprehensive lists of definitions of terms and the abbreviations used are given.The AuthorDavid Frape PhD (Iowa), Dip Agric (Cantab), CBiol, FIBiol, FRCPath, RNutr, has published numerous papers and articles. He is also a scientific consultant and member of the Editorial Board of Equine Veterinary Journal.Also of interestClinical Radiology of the HorseSecond EditionJ.A. Butler, C.M. Colles, S.J. Dyson, S.E. Kold and P.W. Poulos0 632 05268 6Allen's Fertility and Obstetrics in the HorseSecond EditionG. England0 632 04084 XEquine BehaviourD. Mills and K. Nankervis0 632 04878 6Equine Veterinary Nursing ManualK. Coumbe0 632 05727 0Practical Equine DermatologyD. Lloyd, J. Littlewood, M. Craig and R. Thomsett0 632 04807 7Horse and Stable ManagementFourth EditionJ. Houghton Brown, S. Pilliner and Z. Davies1 4051 0007 9The Horse in MotionS. Pilliner, S. Elmhurst and Z. Davies0 632 05137 XEquine Exercise PhysiologyD. Marlin and K. Nankervis0 632 05552

Table of Contents

Introduction to the Third Edition vii
Acknowledgements ix
List of Abbreviations
x
The Digestive System
1(29)
Utilization of the Products of Dietary Energy and Protein
30(21)
The Roles of Major Minerals and Trace Elements
51(37)
Vitamin and Water Requirements
88(28)
Ingredients of Horse Feeds
116(70)
Estimating Nutrient Requirements
186(58)
Feeding the Breeding Mare, Foal and Stallion
244(33)
Growth
277(23)
Feeding for Performance and the Metabolism of Nutrients During Exercise
300(66)
Grassland and Pasture Management
366(57)
Pests and Ailments Related to Grazing Area, Diet and Housing
423(64)
Laboratory Methods for Assessing Nutritional Status and Some Dietary Options
487(19)
Appendix A: Example Calculation of Dietary Composition Required for a 400kg Mare in the Fourth Month of Lactation 506(4)
Appendix B: Common Dietary Errors in Studs and Racing Stables 510(5)
Appendix C: Chemical Composition of Feedstuffs Used for Horses 515(10)
Appendix D: Estimates of Base Excess of a Diet and of Blood Plasma 525(2)
Glossary 527(41)
References and Bibliography 568(67)
Conclusion 635(1)
Index 636


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