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Essentials of Nutrition and Diet Therapy

by
Edition:
7th
ISBN13:

9780323003988

ISBN10:
0323003982
Format:
Paperback
Pub. Date:
1/1/1999
Publisher(s):
Elsevier Science Health Science div

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Summary

SRW Productions, Inc., and Clinical Nutrition Consultant, Davis, CA. Abridged textbook of the parent text: Nutrition and Diet Therapy, 8th ed., c1997. Includes NUTRITRAC Nutrition Analysis CD-ROM. Previous edition: c1996. System require- ments: Windows 3.x or Macintosh System 7.x, 4MB RAM and 5MB free space. Color illustrations. Softcover.

Table of Contents

Part 1 Introduction to Human Nutrition
Nutrition and Health
3(15)
Digestion, Absorption, and Metabolism
18(18)
Carbohydrates
36(17)
Fats
53(15)
Proteins
68(17)
Energy Balance and Weight Management
85(26)
Vitamins
111(36)
Minerals
147(37)
Part 2 Community Nutrition: The Life Cycle
The Food Environment and Food Habits
184(27)
Family Nutrition Counseling: Food Needs and Costs
211(18)
Nutrition During Pregnancy and Lactation
229(23)
Nutrition for Growth and Development
252(20)
Nutrition for Adults: Early, Middle, and Later Years
272(18)
Nutrition, Physical Fitness, and Stress
290(23)
Part 3 Introduction to Clinical Nutrition
Nutritional Assessment and Therapy in Patient Care
313(15)
Drug-Nutrient Interactions
328(14)
Feeding Methods: Enteral and Parenteral Nutrition
342(20)
Gastrointestinal Diseases
362(32)
Diseases of the Heart, Blood Vessels, and Lungs
394(30)
Diabetes Mellitus
424(24)
Renal Disease
448(23)
Nutritional Care of Surgery Patients
471(17)
Nutrition and Acquired Immunodeficiency Syndrome (AIDS)
488(19)
Nutrition and Cancer
507(20)
Nutritional Support in Disabling Disease and Rehabilitation
527(23)
Appendixes 550(141)
Glossary 691


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