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9781401323226

Fannie's Last Supper Re-creating One Amazing Meal from Fannie Farmer's 1896 Cookbook

by
  • ISBN13:

    9781401323226

  • ISBN10:

    1401323227

  • Format: Hardcover
  • Copyright: 2010-10-05
  • Publisher: Hachette Books
  • Purchase Benefits
List Price: $25.99 Save up to $10.25

Summary

Kimball recreates an extravagant 12-course Christmas dinner taken from Fannie Farmer's "The Boston Cooking School Cookbook," published in 1896. The book ties in with a PBS special airing in November.

Author Biography

Chris Kimball founded Cook's Magazine in 1980; it has grown to a paid circulation of 1,000,000. He has been the host of America's Test Kitchen and Cook's Country, which are the top-rated cooking shows on public television, reaching two million viewers per week in over 94% of American households. Kimball is a regular contributor to both the Today Show and the CBS Early Show. He has been written up in most major newspapers, many national magazines, including the New Yorker and Time, and regularly contributes to NPR's Morning Edition, including doing a regular Thanksgiving segment. He is also the host of Milk Street Radio.NOTE: Kimball's individual bio differs from Milk Street brand bio. Please decide whether you want to separate Kimball and his brand into separate bios or use the same one for everything.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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