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Table of Contents
Chapter 1: Nature and Scope of Financial Management
Chapter 2: Financial Statements and Information Flows
Chapter 3: Financial Analysis and Control
Chapter 4: An Overview Of Financial Planning
Chapter 5: Credit Risk Assessment and Lender-Borrower Relationships
Chapter 6: Capital Structure, Leverage, and Financial Risk
Chapter 7: Risk Management
Chapter 8: The Time Value of Money
Chapter 9: Investment Analysis
Chapter 10: Costs of Financial Capital
Chapter 11: Investment Analysis: Inflation, Risk, and Financial Planning
Chapter 12: Ownership and Leasing of Farm Land
Chapter 13: Leasing Non-Real Estate Assets
Chapter 14: Market Structure of Agriculture: Contracts, Integration, and Financing
Chapter 15: Financial Markets in a Global Setting
Chapter 16: The Management Environment for Financial Institutions
Chapter 17: Loan Pricing and Profitability Analysis
Chapter 18: Financial Intermediaries In Agriculture
Chapter 19: Legal Aspects of Agricultural Finance
Chapter 20: Business Organization in Agriculture
Chapter 21: Outside Equity Capital in Agriculture