Fire up the grill—and your appetite! Everyone loves to barbecue, and these 65 sure-fire recipes from Good Housekeeping make it easy to prepare irresistibly mouthwatering meals. Of course you'll learn how to make the perfect burger, but you'll also find Grilled Pesto and Mozzarella Pizzas, Mojito-Rubbed Chicken with Pineapple, Baby-Back Ribs Supreme, Shrimp Sonoma, Corn on the Cob with Molasses Butter, and much more. All the basics are here, including advice on accessories, terrific marinades, ideas for flavoring the fire, and (in case it rains) instructions for preparing many faves indoors in a grill pan.
Other recipes include: Fired-Up Green-Onion Pancakes * BLT Burgers * Garlicky Grilled Clams and Mussels * Grilled Fish Tacos * Spicy Flank Steak with Quesadillas ** Flame-Roasted Chiles Rellenõs ** and 24 different salsas, spices, & rubs
Good Housekeeping magazine is an American icon of consumer protection and quality assurance. Each issue reaches 24 million readers and, with 15 editions published worldwide, it is an internationally recognized brand that sets the standard to which all other women's service magazines aspire.