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9781552852347

The Great Sushi and Sashimi Cookbook

by ;
  • ISBN13:

    9781552852347

  • ISBN10:

    1552852342

  • Format: Paperback
  • Copyright: 2001-10-01
  • Publisher: Whitecap Books Ltd

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Supplemental Materials

What is included with this book?

Summary

With step-by-step instructions, a glossary of sushi terms, and a section on sushi etiquette, this book ensures that making or ordering sushi will never be intimidating again. Color photos throughout.

Table of Contents

Introduction 4(2)
Basic essentials
6(2)
Ingredients
8(5)
Sashimi cuts
13(1)
How to eat sushi
14(1)
Health and sushi
15(2)
Nigiri-sushi
17(22)
Maki-sushi
39(14)
Sashimi
53(24)
Techniques
77(34)
Favourites
111(9)
Glossary 120(3)
Index 123

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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