More New and Used
from Private Sellers
Homemade Soda : 200 Recipes for Making and Using Fruit Sodas and Fizzy Juices, Sparkling Waters, Root Beers and Cola Brews, Herbal and Healing Waters, Sparkling Teas and Coffees, Shrubs and Switchels, Cream Sodas and Floats, and Other Carbonated Concoctionsby Schloss, Andrew
Workman Pub Co
In Stock Usually Ships in 24 Hours
Questions About This Book?
Why should I rent this book?
Renting is easy, fast, and cheap! Renting from eCampus.com can save you hundreds of dollars compared to the cost of new or used books each semester. At the end of the semester, simply ship the book back to us with a free UPS shipping label! No need to worry about selling it back.
How do rental returns work?
Returning books is as easy as possible. As your rental due date approaches, we will email you several courtesy reminders. When you are ready to return, you can print a free UPS shipping label from our website at any time. Then, just return the book to your UPS driver or any staffed UPS location. You can even use the same box we shipped it in!
What version or edition is this?
This is the edition with a publication date of 6/1/2011.
What is included with this book?
- The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any CDs, lab manuals, study guides, etc.
- The Rental copy of this book is not guaranteed to include any supplemental materials. You may receive a brand new copy, but typically, only the book itself.
Soda is delectably fun to drink -- and even more fun to make. It's easy, it's inexpensive, and best of all, the home soda maker controls the sweetness level and ingredients, creating a drink that's exactly right. The variety of sodas that can be made at home is spectacular. Any one can create a personalized brand -- for pennies a drink! Homemade Soda offers bubbly recipes and simple instructions for easy-to-learn techniques. Soda makers of any experience level -- from beginners to experts -- will delight in this must-have resource. Author Andrew Schloss clearly explains the three basic methods of carbonation: yeast brewing, carbonating in a siphon, and infusing a flavor base with seltzer. Using these simple techniques, anyone can make a delicious array of refreshing recipes, such as Honey Cardamom Fizzy Water, Fruity Root Beer, Pomegranate Punch, Sparkling Espresso Jolt, Chai Fizz, Cold Fudge Soda, Sparkling Orange Creamsicle, Sangria Shrub, Malted Molasses Switchel, and Berry Vinegar Cordial. Some recipes show readers how to re-create the flavors of favorite commercial soft drinks. Still more recipes show how to use homemade soda in decadent desserts and adult cocktails. And a handy problem-solving section helps readers troubleshoot if the unexpected happens. So indulge in a glass of Lightly Salty Caramel Seltzer, enjoy the novelty of some Sparkling Rose Water, or serve a Bubbling Bloody Mary at your next brunch. Soda lovers can become soda makers -- in seconds flat!