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Lab Manual for Understanding Food, 4th,9780538497954

Lab Manual for Understanding Food, 4th

by ;
Edition:
4th
ISBN13:

9780538497954

ISBN10:
0538497955
Format:
Paperback
Pub. Date:
6/9/2010
Publisher(s):
Cengage Learning
List Price: $65.00
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Summary

A Recipe for Success in Your Course! Use the lab manual as a valuable tool to help you apply what you learn. It includes recipes and experiments appropriate for a food principles and food preparation course.


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