Leiths Techniques Bible

by ;
  • ISBN13:


  • ISBN10:


  • Format: Hardcover
  • Copyright: 5/31/2016
  • Publisher: Bloomsbury Publishing

Note: Supplemental materials are not guaranteed with Rental or Used book purchases.

Purchase Benefits

  • Free Shipping On Orders Over $59!
    Your order must be $59 or more to qualify for free economy shipping. Bulk sales, PO's, Marketplace items, eBooks and apparel do not qualify for this offer.
  • Get Rewarded for Ordering Your Textbooks! Enroll Now
List Price: $80.00 Save up to $16.00
  • Rent Book $64.00
    Add to Cart Free Shipping


Supplemental Materials

What is included with this book?

  • The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.
  • The Rental copy of this book is not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.


Leiths Techniques Bible is the ultimate cooking reference book. Here you will find all the information taught during the year-long diploma course at Leiths School of Food and Wine. Learn how to prepare meat and fish, make perfect pastry and bread, as well as equip a kitchen. Understand what makes recipes work and what has happened when they haven't. With answers to every cooking question from how to make perfect mashed potatoes to making a spun sugar cage, this is an indispensable book for everyone from the novice cook to the experienced chef.

Author Biography

Susan Spaull trained as a chef at Cordon Bleu and Leiths School, London. After running her own catering and cooking demonstration business, Susan returned to Leiths as a teacher and demonstrator. She is the author of Ideal Home Entertaining and lives in London and Colchester with her family.

Lucinda Bruce-Gardyne trained at Leiths School and worked at London's Bibendums Restaurant. She ran a catering business before joining Leiths as a teacher. Lucinda currently lives Edinburgh with her family.

Rewards Program

Write a Review