Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
What is included with this book?
About the National Restaurant Association and the National Restaurant Association Educational Foundation
Features of the ManageFirst Books
1 — Introduction to Accounting and Finance
2 — Planning the Profitable Restaurant
3 — Income Statements (P&Ls)
4 — Budgeting
5 — Managing Cash and Accounts Receivable
6 — Managing Accounts Payable
7 — Controlling Foodservice Costs
8 — Profitable Pricing
9 — Assessing Actual Performance
10 — Accounting and Finance Issues for Restaurant Owners