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Questions About This Book?
What version or edition is this?
This is the edition with a publication date of 4/1/2010.
What is included with this book?
We are surrounded by free groceries--gourmet, organic, super-nutritious foods--that we have never tasted and do not recognize. This book not only identifies these wild fruits, nuts, vegetables, and grains for you, it also teaches you where to find them and how to prepare them. The author discusses the uses, ethnobotany, and natural history of the plants in great detail. Complete with over 400 color photos.