9781118354100

Oats Nutrition and Technology

by
  • ISBN13:

    9781118354100

  • ISBN10:

    1118354109

  • Edition: 1st
  • Format: eBook
  • Copyright: 2013-10-28
  • Publisher: Wiley-Blackwell

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Supplemental Materials

What is included with this book?

  • The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.
  • The Rental copy of this book is not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

Summary

Oats and oat products are trailblazers in the lucrative healthful foods sector: Oats Nutrition and Technology gathers current information on processing, nutrition, health claims, world markets and more.

Split into four distinct sections, this book will be of great interest and an important reference for researchers in industry, academia, and government who work on topics related to whole grain, public health, and diet. 

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