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9781416205258

One-Pot French

by
  • ISBN13:

    9781416205258

  • ISBN10:

    141620525X

  • Format: Paperback
  • Copyright: 2008-10-06
  • Publisher: Sellers Pub Inc

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Supplemental Materials

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Summary

Classic French cuisine is paired with the perennial appeal of easy, one-pot cooking in this wide-ranging cookbook illustrated with over 75 full-color photographs. One Pot French offers more than 100 mouthwatering recipes for traditional soups and stews, fish, poultry, and meat dishes, vegetables, sauces?and even desserts. Celebrated chef Jean-Pierre Challet includes recipes that represent the Mediterranean seafood of Provence, the buttery roasts of Tours, and the cheese-and cream-based dishes of Normandy, authentic French cooking that makes the best use of a single saucepan, skillet, or bowl.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

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