9780060936525

Patricia Wells' Trattoria : Simple and Robust Fare Inspired by the Small Family Restaurants of Italy

by
  • ISBN13:

    9780060936525

  • ISBN10:

    0060936525

  • Edition: Reprint
  • Format: Paperback
  • Copyright: 2009-07-14
  • Publisher: HarperCollins Publications
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Supplemental Materials

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  • The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

Summary

Whether it's a bustling eatery in the heart of Florence or a tiny alcove tucked away on a side street in Venice, the trattoria is where Italians go for robust flavors, great friendship, and good times. Patricia Wells' Trattoria now feeds America's passion for Italian food with 150 authentic recipes. Savor a Fresh Artichoke Omelet, succulent Lamb Braised in White Wine, Garlic, and Hot Peppers, a hearty portion of Lasagne with Basil, Garlic, and Tomato Sauce, or a luscious Fragrant Orange and Lemon Cake, and much more. This essential cookbook of Italian trattorias presents a full range of homemade recipes for antipasti, soups, dried and fresh pastas, polenta, seafood, poultry, and meat, with special chapters on breads, pizzas, and desserts. Come explore the heart and soul of Italian cooking in Patricia Wells' Trattoria.

Author Biography

Patricia Wells is the author of Bistro Cooking, which won the 1990 Julia Child/IACP award for Best European Cookbook, and Simply French, which received the James Beard Foundation Award for Best International Cookbook. A former food writer for the New York Times, she is also the author of the acclaimed books The Paris Cookbook, The Food Lover's Guide to Paris, and The Food Lover's Guide to France. Patricia Wells currently lives in Paris, where she is the restaurant critic for the International Herald Tribune

Table of Contents

Take Me to a Trattoria xi
Antipasti, Starters, and Salads
1(48)
Vegetables
49(20)
Soups
69(18)
Dried Pasta
87(38)
Fresh Pasta
125(32)
Rice and Polenta
157(20)
Breads and Pizzas
177(22)
Fish and Shellfish
199(16)
Poultry and Meats
215(40)
Sauces, Broths, Spreads, and Condiments
255(32)
Desserts, Granita, Sorbet, and Ice Creams
287(38)
Mail Order Sources 325(4)
Index 329

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