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- The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any CDs, lab manuals, study guides, etc.
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Mary Ann Hogan, MSN, RN has been a nurse educator for 25 years, currently as a Clinical
Associate Professor at the University of Massachusetts, Amherst. She has taught in
diploma, associate degree, and baccalaureate nursing programs.A former item writer for
the CAT NCLEX-RN® exam,Ms. Hogan has been teaching review courses throughout
New England for the last 15 years. She also has contributed to a number of publications
in the areas of adult health, pharmacology, and fundamentals of nursing. She is a member
of the American Nurses Association and Sigma Theta Tau, the International Honor
Society for Nursing.
Table of Contents
|Nutrition Basics||p. 1|
|Nutritional Biochemistry||p. 83|
|Nutrition Needs Across the Lifespan||p. 105|
|Nutrition Therapy for Eating Disorders, Burns, and Cardiac, Endocrine, and Gastrointestinal Disorders||p. 155|
|Nutrition Therapy for Immune, Liver, Musculoskeletal, Neurological, Renal, or Respiratory Disorders||p. 188|
|Nutritional Support Methods and Therapeutic Diets||p. 231|
|Nutritional Supplements and Weight Control Issues||p. 261|
|Nutritional Management of the Client with Multisystem Disorders||p. 286|
|Practice to Pass & Case Study Suggested Answers||p. 311|
|Table of Contents provided by Ingram. All Rights Reserved.|