9781250039873

Queens: A Culinary Passport Exploring Ethnic Cuisine in New York City's Most Diverse Borough

by
  • ISBN13:

    9781250039873

  • ISBN10:

    1250039878

  • Format: Paperback
  • Copyright: 9/30/2014
  • Publisher: St. Martin's Griffin
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Supplemental Materials

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  • The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

Summary

Everyone knows New York City is the culinary epicenter of the United States. And while Manhattan gets Michelin stars and Brooklyn gets blogger hype, real culinary fanatics know that authentic ethnic food experiences happen in the restaurants of Queens. There, New York's celebrated ethnic diversity is the most potent, with more than one million foreign-born residents. This means food lovers can travel the globe without using any vacation time: take a culinary tour of China, sip a frappe in Greece, dine on authentic Italian sausage—all without ever leaving Queens!

Queens: A Culinary Passport welcomes visitors to the borough, serving as your guide to more than 40 hand-picked ethnic restaurants and food stands, complete with chef profiles and recipes for recreating signature dishes at home. Also included are highlights of not-to-be-missed hidden spots, like ethnic grocery stores stocked with multicultural essentials, fresh-from-the-sea fish markets, and delis that turn out freshly made mozzarella and sopressata.

For Queens novices, the book includes easy-to-follow subway directions and even detailed neighborhood walking tours, ensuring that your next trip to Italy, India, Greece, Latin America, and China is only a borough away.

Author Biography

ANDREA LYNN, a southern-raised food writer, moved to NYC to attend culinary school and experience a diverse array of ethnic cuisine. After working at a restaurant and as a personal chef, she edited recipes for Art Culinaire and worked as senior editor at Chile Pepper, where she developed recipes for a spice-obsessed audience. Andrea now works as a freelance food writer and recipe developer and is author of the I Love Trader Joe's College Cookbook. She lives in Astoria.

Table of Contents

Astoria
  -Taverna Cyclades
 - Kopiaste Taverna
  -Gregory’s 26 Corner Taverna
  -Walking Tour
  -Queens Food Pro: Meg Cotner
Long Island City
  -M. Wells Dinette
  -Sage General Store
  -Walking Tour
Forest Hills/Rego Park
  -Ben’s Best Kosher Deli
  -Eddie’s Sweet Shop
  -Wafa’s
  -Walking Tour
  -Queens Food Pro: Famous Fat Dave
Corona
  -Tortilleria Nixtamel
  -Rincon Criollo
  -Tony’s Pizzeria & Restaurant
  -Walking Tour
  -Queens Food Pro: Myra Alperson
Sunnyside
  -Salt & Fat
  -Butcher Block
  -Romanian Garden
  -Natural Tofu Restaurant
  -Queens Food Pro: Max Falkowitz
Woodside
  -SriPraPhai
  -Tito Rad’s Grill & Restaurant
  -Ottomanelli & Son’s Prime Meat Shop
  -Phil-Am Foods
  -Queens Food Pro: Katrina Schultz Richter
Elmhurst
  -JoJu Modern Vietnamese Sandwiches
  -U.S. Supermarket
  -La Esquinita del Camaron Mexicano
  -Walking Tour
  -Queens Food Pro: Lesley Tellez
Jackson Heights
  -Himalayan Yak
  -Pio Pio
  -Little Tibet
  -Patel Brothers
  -Walking Tour
  -Queens Food Pro: Jeff Orlick
Flushing
  -Hunan Kitchen of Grand Sichuan
  -Golden Shopping Mall
  -Flushing Food Shops
  -Jade Asian Restaurant
  -Fang Gourmet Tea
  -Walking Tour
  -Queens Food Pro: Joe DiStefano

 

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