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Student Course Guide for Sizer/Whitney's Nutrition: Concepts and Controversies, 12th,9780538496810
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Student Course Guide for Sizer/Whitney's Nutrition: Concepts and Controversies, 12th

by ;
Edition:
12th
ISBN13:

9780538496810

ISBN10:
0538496819
Format:
Paperback
Pub. Date:
7/19/2010
Publisher(s):
Cengage Learning
List Price: $86.33
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Summary

Wadsworth, a part of Cengage Learning, is pleased to partner with Dallas TeleLearning and the LeCroy Center for Educational Telecommunication by publishing a text-specific Student Course Guide for the NUTRITION PATHWAYS Telecourse and Telecourse PLUS. The guide is designed to help connect the course to the assigned text (NUTRITION: CONCEPTS AND CONTROVERSIES, 12th Edition) and maximize student learning. The Student Course Guide features chapter and video assignments, lesson overviews, chapter learning objectives, key lesson concepts, and a practice test for each lesson. A must have for every student!


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