More New and Used
from Private Sellers
Currently Available, Usually Ships in 24-48 Hours
Starting at $44.73
Questions About This Book?
Why should I rent this book?
How do rental returns work?
What version or edition is this?
This is the 3rd edition with a publication date of 4/27/2012.
What is included with this book?
- The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any CDs, lab manuals, study guides, etc.
This is a student supplement associated with: On Baking, 3/e Sarah R. Labensky Priscilla R. Martel Eddy Van Damme ISBN:0132374560