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The ideal reference cookbook for both beginner and seasoned cooks, The Taste of Home Cookbook, New 3rd Editioncontains more than 1,500 recipes-300 classics and 1,200 all-new favorites. Of the new recipes, 155 are 30-minute light entrees featured in the bonus chapter, perfect for the healthy cook. As always, The Taste of Home Cookbook, New 3rd Editioncontinues to help readers make their cooking experience a breeze with: All-new design with 1,200 new recipes. 440 of these recipes take only 30 minutes to make, and 420 of these recipes are light for the health-conscious cook. A total of more than 1,500+ fabulous recipes and variations, all made from easy-to-find, everyday ingredients, all shared by trusted home cooks just like you More than 1,300+ full-color photosto showcase finished dishes and illustrate techniques Nutrition factsto quickly identify the recipes that meet your family's dietary needs Prep and cook times for each recipe Hundreds of tips, techniques, and how-to's from Taste of Homereaders and the experts on our Test Kitchen staff Storage charts, buying tips and cooking charts 24 Chapters with easy-to-follow references and indexes. In addition to the alphabetical listing on the back of each chapter divider tab, there is a master alphabetical index at the end of the book. Plus, a comprehensive index organized by major ingredients, cooking techniques, food categories and recipe tips. Other special features, including the handy five-ring binder, which lays flat on your counter; two splash guards to keep your book's pages clean and safe from splatters and tabbed dividers for quick reference. Our guarantee that absolutely every recipe will work!Taste of HomeTest Kitchen home economists have tested each recipe so that it will turn out perfectly in your own kitchen-every single time you make it!