Tennessee Outdoorsmen Cookbook

by Holt, Jimmy & Vernon Summerlin

• ISBN13: 9781558539624
• ISBN10: 155853962X
• Format: Paperback
• Copyright: 2002-03-01
• Publisher: Harpercollins Christian Pub

Summary

After thirty years of hosting The Tennessee Outdoorsmen television#xD;show and writing outdoor stories for the Nashville Tennessean, Jimmy Holt#xD;has teamed up with outdoor/travel writer and radio personality Vernon Summerlin#xD;to create The Tennessee Outdoorsmen Cookbook. Here readers will find#xD;hundreds of recipes for preparing fish, game, and companion dishes along with#xD;Jimmy's and Vernon's anecdotes and tips on fishing, hunting, and cooking. #xD;The cookbook features many special ways to prepare favorite fish and game,#xD;from smoking and grilling to cooking in old-fashioned Dutch ovens and modern#xD;ovens. Some recipes are family heirlooms. Many recipes were sent in by viewers#xD;and readers, who include their own stories, adding more flavor to the mix. #xD;From soup to desserts and all the trimmings, here is the best cookbook from#xD;the best outdoor cooks in the South.

Author Biography

After thirty years of hosting The Tennessee Outdoorsmen television show and writing outdoor stories for The Tennesseean, Jimmy Holt has teamed up with outdoor/travel writer and radio personality Vernon Summerlin to create a cookbook that will open a whole new world of fine eating

Table of Contents

Preface	vii
Finny Feasts	1	(48)
General Fish Recipes
Catfish
Crappie
Trout
True Bass
Black Bass
Bream
Sauger/Walleye
Gar
Bait-Stealing Turtles	49	(4)
Snappers and Other Tasty Shellbacks
Small Feathered Game	53	(14)
Quail
Dove
Pheasant
Grouse
Flying and Floating Birds	67	(10)
Duck
Goose
Coot
Big Feathered Game	77	(8)
Wild Turkey
Small Hairy Critters	85	(16)
Rabbit
Squirrel
Raccoon
Groundhog
Opossum
Woodchuck
Muskrat
Beaver
Big Hairy Critters	101	(34)
Venison
Antelope
Bear
Boar
Marinades, Sauces, and Gravies	135	(16)
Hush Puppies, Breads, and Stuffings	151	(18)
Side Dishes	169	(22)
Salds
Vegetables
Fruit
Grits
Rice
Beans
Soups	191	(8)
Desserts	199	(8)
Index	207