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Beth Lipton is the food editor at All You, which reaches 3.5 million readers per month and is distributed through Wal-Mart stores and via subscription. Her photo and byline run in every issue, in addition to her “Editor’s Choice” column. She was the founding food editor at Quick and Simple magazine; is a trained pastry chef; and maintains a baking blog, cookiepiebklyn.blogspot.com. She lives in New York City.
Introduction | |
Kitchen Makeover: The tools you really need | |
Ingredients Cheat Sheet | |
The Lingo | |
Tips, Tricks and How-Tos | |
Before You Start, Read This! | |
Cookies and Bars | |
Cakes and Breads | |
Custards and Puddings | |
Pies and Fruit Desserts | |
Candies | |
Sauces and Frostings | |
Emergency Desserts (don't panic!) | |
Acknowledgements | |
Index | |
Table of Contents provided by Ingram. All Rights Reserved. |
The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.
The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.