More New and Used
from Private Sellers
In Stock Usually Ships in 24 Hours
Questions About This Book?
Why should I rent this book?
Renting is easy, fast, and cheap! Renting from eCampus.com can save you hundreds of dollars compared to the cost of new or used books each semester. At the end of the semester, simply ship the book back to us with a free UPS shipping label! No need to worry about selling it back.
How do rental returns work?
Returning books is as easy as possible. As your rental due date approaches, we will email you several courtesy reminders. When you are ready to return, you can print a free UPS shipping label from our website at any time. Then, just return the book to your UPS driver or any staffed UPS location. You can even use the same box we shipped it in!
What version or edition is this?
This is the edition with a publication date of 1/19/2012.
What is included with this book?
- The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any CDs, lab manuals, study guides, etc.
- The Rental copy of this book is not guaranteed to include any supplemental materials. You may receive a brand new copy, but typically, only the book itself.
Includes easy-to-follow step by-step color photographs that provide decorating inspiration for simple and fancy pops.
Kathy Moore Roxanne Wyss are leading experts on small appliances and they wrote the booklet that is packed with the Babycakes cupcake maker by Select Brands. Their food consulting firm develops recipes, tests products and generally sets the standard for innovative recipes and food information.
Table of Contents
|About the Electrified Cooks||p. 7|
|How to Use the Babycakes Cake Pop Maker||p. 11|
|The Cake Pops Pantry||p. 16|
|Favorite Tools of the Trade||p. 19|
|Cake Pops Magic||p. 20|
|Basic Cake Pop Recipes and Decorations||p. 23|
|Decorating Tips||p. 48|
|Cakes and Sweets|
|Cake Pop Favorites||p. 50|
|Sweet Treats and Desserts||p. 64|
|Coatings and Fillings||p. 76|
|Doughnuts, Ebelskivers and Muffins|
|Biscuits, Muffins and Breakfast Bites||p. 111|
|Special Times and Special Flavors|
|Appetizers and Savory Nibbles||p. 126|
|Dips end Fondues||p. 140|
|Great Balls of Fire||p. 148|
|Booze Pops||p. 158|
|Gluten-Free and Vegan Treats||p. 170|
|Show-Stopping Treats for Parties and Gifts||p. 186|
|Cake Pops Problem Solver||p. 226|
|Table of Contents provided by Ingram. All Rights Reserved.|