IMPORTANT COVID-19 UPDATES

9781585740109

Art of American Indian Cooking : Over 150 Delicious, Authentic and Traditional Dishes from Five North American Regions

by
  • ISBN13:

    9781585740109

  • ISBN10:

    1585740101

  • Format: Trade Paper
  • Copyright: 2000-06-01
  • Publisher: Lyons Press
  • Purchase Benefits
  • Free Shipping On Orders Over $35!
    Your order must be $35 or more to qualify for free economy shipping. Bulk sales, PO's, Marketplace items, eBooks and apparel do not qualify for this offer.
  • Get Rewarded for Ordering Your Textbooks! Enroll Now
List Price: $14.95

Summary

Undertaking a sensual journey of color, scent, and flavor across the regions of North America, the authors present over 150 delicious, authentic, and traditional American Indian dishes. All have been adapted for modern kitchens but reflect the culture to which they belong. Illustrations throughout.

Table of Contents

Preface 7(2)
Gary Soucie
Foreword 9(4)
Will Rogers, Jr.
Introduction 13(15)
The Gardeners and Gatherers of the Southwest
Appetizers
28(4)
Soups
32(4)
Main Dishes
36(8)
Vegetables
44(6)
Salads
50(5)
Breads and Spreads
55(4)
Beverages
59(7)
The Fishermen of the Pacific Northwest
Appetizers
66(1)
Soups
67(2)
Main Dishes
69(8)
Vegetables
77(2)
Salads
79(1)
Breads
80(1)
Desserts
81(10)
The Wandering Hunters of the Plains
Soups
91(5)
Main Dishes
96(13)
Vegetables
109(5)
Salads
114(4)
Breads
118(2)
Desserts
120(9)
The Planters of the South
Appetizers
129(1)
Soups
130(2)
Main Dishes
132(8)
Vegetables
140(11)
Salads
151(2)
Breads
153(4)
Desserts
157(4)
Beverages
161(2)
The Woodsmen of the East
Soups
163(13)
Main Dishes
176(8)
Vegetables
184(6)
Salads
190(1)
Breads
191(4)
Desserts
195(4)
Confections
199(2)
Beverages
201(2)
Appendix: A Cross-Reference of Recipes According to Use 203(6)
Index 209

Rewards Program

Write a Review