Best of the Best from Mid-south Cookbook

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  • Format: Hardcover
  • Copyright: 2010-10-31
  • Publisher: Quail Ridge Press
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List Price: $24.95


Since 1982, Gwen McKee and Barbara Moseley have traveled to all 50 states finding the best recipes from all over America.

Table of Contents

Prefacep. 7
Beverages and Appetizersp. 9
Bread and Breakfastp. 37
Soups, Chilis, and Stewsp. 69
Saladsp. 87
Vegetablesp. 107
Pasta, Rice, Etc.p. 135
Meatsp. 149
Poultryp. 175
Seafoodp. 191
Cakesp. 203
Cookies and Candiesp. 221
Pies and Other Dessertsp. 243
List of Contributing Cookbooksp. 267
Indexp. 275
Table of Contents provided by Ingram. All Rights Reserved.

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