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9780811857437

Cheese & Wine A Guide to Selecting, Pairing, and Enjoying

by ;
  • ISBN13:

    9780811857437

  • ISBN10:

    0811857433

  • Format: Hardcover
  • Copyright: 2007-09-20
  • Publisher: Chronicle Books

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Supplemental Materials

What is included with this book?

Summary

Everyone loves cheese. From Vermont's Cheddar to Italy's famed Pecorino Toscano, these profiles of 70 cheeses from around the world outline their origin, characteristics--including phonetic spelling--and complementary wines. This engaging guide brims with details on selecting, pairing, handling and serving cheeses. Included are beautiful photos, a glossary and appendices.

Author Biography

Janet Fletcher is a food columnist for the San Francisco Chronicle and author of several Chronicle Books cookbooks.

Victoria Pearson's photographs have been featured in Party Appetizers, Ice Creams & Sorbets, and Dinner Parties.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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