Ethics of Animal Use

by Sandø; e, Peter; Christiansen, Stine B.; Rollin, Bernard E.

• ISBN13: 9781405151207
• ISBN10: 140515120X
• Edition: 1st
• Format: Paperback
• Copyright: 2008-06-03
• Publisher: Wiley-Blackwell

Summary

An interesting and accessible introduction to ethical issues raised by various forms of human use of animals. This textbook avoids moral lecturing and presents a range of ethical viewpoints without defending or applying any specific stance. Readers are encouraged and provoked to reflect for themselves, and to sharpen their own points of view regarding the ethical limits on our use of animals. They will also gain further understanding of the views held by other people. Early chapters of this interdisciplinary book cover changes over time in our view of animals, the principles of animal ethics, and different views of what counts as a good animal life. Later chapters apply the conceptual tools to specific issues including: food animal production, advanced veterinary treatment of pets, control of infectious diseases, wildlife management, as well as the use of animals in research. Specifically designed for students of veterinary medicine, animal science, welfare and behaviour, and veterinary nursing. Also of interest to those wanting to combine an up-to-date, science-based account of animal issues with clear-headed moral reflection.

Author Biography

Peter Sand?e is trained as a philosopher and is currently professor of bioethics at the University of Copenhagen, Denmark.
Stine B. Christiansen is a DVM and MSc in applied animal behaviour and welfare and is currently doing her Ph.D. at the University of Copenhagen.
Both authors have engaged in interdisciplinary research on animal ethics for a number of years. They have advised politicians on animal issues and contributed to the public debate. In addition, they have been involved in setting up and teaching a compulsory course in animal ethics for veterinary students at the University of Copenhagen.

Table of Contents

Foreword	p. vii
Acknowledgements	p. x
Introduction	p. xi
The Changing Face of Animal Ethics	p. 1
What Are Our Duties to Animals?	p. 15
What Is a Good Animal Life?	p. 33
Role of Veterinarians and Other Animal Science Professionals	p. 49
The Use of Animals in Food Production	p. 67
Controlling Animals with Infectious Diseases	p. 87
The Use of Animals in Experiments	p. 103
Companion Animals	p. 119
Animal Breeding and Biotechnology	p. 137
Management and Use of Wild Animals	p. 153
References	p. 171
Index	p. 175
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