The Global Restructuring of Agro-Food Systems

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  • Format: Nonspecific Binding
  • Copyright: 2019-05-15
  • Publisher: Cornell University Press

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Table of Contents

Introduction: Agro-Food System Restructuring - Unity in Diversityp. 1
Japanese and South Korean Agricultural Restructuring in Comparative and Global Perspectivep. 21
Sweden's 1990 Food Policy Reform: From Democratic Corporatism to Neoliberalismp. 53
Agricultural Change in the Semiperiphery: The Murray-Darling Basin, Australiap. 76
Finance Capital and Food System Restructuring: National Incorporation of Global Dynamicsp. 107
Industrial and Labor Market Transformation in the U.S. Meatpacking Industryp. 129
The Politics of Globalization in Rural Mexico: Campesino Initiatives to Restructure the Agricultural Credit Systemp. 145
The Global Fresh Fruit and Vegetable System: An Industrial Organization Analysisp. 173
Comparative Advantages and Disadvantages in Latin American Nontraditional Fruit and Vegetable Exportsp. 190
The Restructuring of Third World Agro-Exports: Changing Production Relations in the Dominican Republicp. 214
Is the Technical Model of Agriculture Changing Radically?p. 241
Distance and Durability: Shaky Foundations of the World Food Economyp. 258
Global Restructuring: Some Lines of Inquiryp. 277
Indexp. 301
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