Hôtellerie et restauration de luxe book cover, ISBN 9782311413878

Hôtellerie et restauration de luxe

by Nathalie Veg-Sala; Angy Geerts
  • ISBN13: 9782311413878
  • ISBN10: 2311413872
  • eBook ISBN(s): 9782311414967
  • Format: Nonspecific Binding
  • Copyright: 2026-01-13
  • Publisher: Hachette

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