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9780754813545

Ice Cream Machine: The Essential Cook's Guide to Using an Electric Ice Cream Maker, with More Than 150 Recipes

by Farrow, Joanna
  • ISBN13:

    9780754813545

  • ISBN10:

    0754813541

  • Format: Hardcover
  • Copyright: 2006-01-30
  • Publisher: Natl Book Network
  • Purchase Benefits
List Price: $29.99

Summary

Fully Illustrated, straight forward step-by-step instructions allow readers to make the most of their ice cream machines.

Table of Contents

Introductionp. 6
The history of ice creamp. 8
Making ice creamp. 16
The recipesp. 60
Classic sorbets & water icesp. 62
Classic vanilla, chocolate & coffee ice creamsp. 78
Classic fruit & nut ice creamsp. 98
Modern favouritesp. 116
Herb, spice & flower icesp. 132
Cream-free, low-fat & low-sugar icesp. 148
Shaped & moulded iced dessertsp. 164
Elegant iced dessertsp. 184
Hot ice cream puddingsp. 208
Ice creams with fruitp. 224
Iced drinksp. 234
Acknowledgements and suppliersp. 248
Bibliography and glossaryp. 250
Indexp. 252
Table of Contents provided by Ingram. All Rights Reserved.

Supplemental Materials

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The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

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