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9781760795801

Italian

by Unknown
  • ISBN13:

    9781760795801

  • ISBN10:

    1760795801

  • Format: Hardcover
  • Copyright: 2023-08-07
  • Publisher: New Holland Publishers

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Summary

Food and culture are essential and a way of life in Italy and is the heart of the family and what brings families together is eating good food with quality ingredients. Even a simple dish with only a few good quality ingredients can be one of the best and memorable dishes you have ever eaten and is simple to make. Included in this book are the best basic recipes that Italian’ s love to cook and eat with their families. From pasta to chicken, meat, or fish are the usual choices, along with Lasagna, which we all eat today with great pleasure, is among the oldest Italian dishes.

Author Biography

New Holland Publishers set the benchmark for high-quality, on trend, non-fiction books across categories from cooking and health, natural history and gardening, children’ s, sport, travel, biographies, true crime, self-help and reference, to bold substantial coffee table books featuring the most dynamic full-color illustrations.

Table of Contents

Index Baby Octopus Salad 20 Basic Tomato Sauce 106 Beef Carpaccio 26 Cannelloni Stuffed With Ricotta In Tomato Sauce 58 Clam Chowder 66 Cooking Pasta 5 Fettuccine Alfredo 60 Garlic Bread 16 Gnocchi 62 Insalata Caprese 18 Italian Marinara 96 Lasagne 28 Minestrone 22 Mushroom Risotto 78 Mussel Risotto 84 Mussels with Garlic 52 Penne with Pancetta & Tomatoes 40 Penne with Tomato Sauce 36 Pizza: Bacon & goat cheese pizza 119 Pizza: Food processor pizza dough 104 Pizza: Gorgonzola & Prosciutto pizza 110 Pizza: Ham & Mozzarella Pizza 120 Pizza: Individual egg & bacon pizzas 118 Pizza: Mushroom pizza 113 Pizza: Neapolitan pizza dough 102 Pizza: Pancetta & Pear Pizza 114 Pizza: Pepperoni Pizza 115 Pizza: Pizza Galette 122 Pizza: Pumpkin pizza 112 Pizza: Smoked salmon pizza 116 Pizza: Pizza Parma 108 Prawns with Garlic, Chilli & Parsley 94 Ravioli 86 Risotto with Spinach & Gorgonzola 76 Roasted Pumpkin Risotto 72 Seafood Risotto 80 Shrimp Risotto 70 Spaghetti Carbonara 38 Spaghetti Bolognese 46 Spaghetti with Meatballs 48 Spaghetti with Mussels 42 Tiramisu 126 Tomato Toasts with Fresh Basil 12 Tuna and Rice Bake 68 Tuna Lasagne 32 Veal Saltimbocca 56 Veal with Mozzarella 90 Whitebait 54

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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