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9780763747282

Nutrition

by ; ;
  • ISBN13:

    9780763747282

  • ISBN10:

    0763747289

  • Edition: 2nd
  • Format: Hardcover
  • Copyright: 2004-04-01
  • Publisher: Jones & Bartlett Pub
  • View Upgraded Edition
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Summary

Nutrition, Second Edition is current, accurate, and offers a balanced presentation of behavioral change and the science of nutrition. It covers topics and issues that concern students and encourages them to actively participate and think about how the material they're reading relates to their own lives. Nutrition, Second Edition covers important biological and physiological phenomena, including emulsification, glucose regulation, digestion and absorption, and fetal development as well as familiar topics such as nutritional supplements, weight management, and exercise. Free Student Note-Taking Guide with each text! - This workbook and note-taking companion is the perfect resource for students! It will help them pay attention during lectures, take better notes, and study more effectively.

Table of Contents

Nutrients and Nourishment
Nutrition Guidelines and Assessment
Digestion and Absorption
Carbohydrates
Lipids
Proteins and Amino Acids
Metabolism
Spotlight on Alcohol
Energy Balance, Body Composition, and Weight Management
Fat-Soluble Vitamins
Water-Soluble Vitamins
Water and Major Minerals
Trace Minerals
Sports Nutrition
Spotlight on Eating Disorders
Life Cycle: Pregnancy and Lactation
Life Cycle: Infancy, Childhood, and Adolescence
Life Cycle: The Adult Years
Spotlight on Complementary and Alternative Nutrition
Food Safety and Technology
World View of Nutrition
Table of Contents provided by Syndetics. All Rights Reserved.

Supplemental Materials

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