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9781787131873

Pies and Tarts For All Seasons

by ;
  • ISBN13:

    9781787131873

  • ISBN10:

    1787131874

  • Format: Hardcover
  • Copyright: 2018-10-30
  • Publisher: Quadrille Publishing
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List Price: $29.99

Summary

This title features 100 pies and tarts, themed by size: individual tartlets and handheld pies, medium ones for lunch and dinner, and big, celebratory pies for larger gatherings. Sweet and savory recipes for every season, and ideas for super decorative pastry-work as popularized on Instagram. Separate recipes for doughs and crusts made with a variety of flours are also included.

Author Biography

Annie Rigg is a bestselling author and ghost writer of numerous cookbooks. She regularly writes for leading food publications such as Jamie magazines. As a food stylist, she is in high demand and has worked on more than 150 cookbooks on subjects as diverse as Korean streetfood and gluten-free baking.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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