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9780136468868

The Profession of Dietetics: A Team Approach

by ;
  • ISBN13:

    9780136468868

  • ISBN10:

    0136468861

  • Edition: 2nd
  • Format: Paperback
  • Copyright: 1999-07-01
  • Publisher: Pearson College Div
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List Price: $44.00

Summary

For courses in Introduction to Dietetics. This book effectively guides students through the complex process of discovering who professional dietitians are and understanding the services they perform. The authors consider the dynamic nature of the field and offer clear, up-to-the-minute information regarding the current roles and customers of dietetic professionals as well as future employment possibilities. The text also includes important information on the credentialing of dietary managers, dietetic technicians and registered dietitians.

Table of Contents

PART I THE PAST
A Brief History of Dietetics
3(22)
PART II THE PRESENT
The Dietetics Profession
25(12)
Joining Together: The Team Approach
37(20)
PART III PREPARING FOR PRACTICE
Education and Training
57(28)
Credentialing
85(16)
PART IV PROFESSIONAL ASSOCIATIONS
Professionalism
101(30)
The American Dietetic Association
131(18)
The Dietary Managers Association
149(12)
PART V THE FUTURE
Trends and Predictions
161(10)
Index 171

Supplemental Materials

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