Design and Equipment for Restaurants and Foodservice

by Marshall, Kornelia

• ISBN13: 9781681172491
• ISBN10: 1681172496
• Format: Hardcover

Mining Oil Field Equipment Design Engineer Work Log

by Orange Logs

• ISBN13: 9781979788243
• ISBN10: 1979788243
• Format: Paperback

Equipment Selection for Mining

by Burt, Christina; Caccetta, Lou

• ISBN13: 9783319762548
• ISBN10: 3319762540
• Format: Hardcover

Equipment Selection for Mining

by Burt, Christina N.; Caccetta, Louis

• ISBN13: 9783030094447
• ISBN10: 3030094448
• Edition: Reprint
• Format: Paperback

Equipment Selection for Mining: With Case Studies

by Christina N. Burt

• ISBN13: 9783319762555
• ISBN10: 3319762559
• Format: Nonspecific Binding

Mechanical and Electrical Equipment for Buildings, 9th Edition

by Ben Stein (Jerusalem ); John S. Reynolds (Equinox Design, Eugene, Oregon)

• ISBN13: 9780471156963
• ISBN10: 0471156965
• Edition: 9th
• Format: Hardcover

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Design and Equipment for Restaurants and Foodservice: A Management View

by Costas Katsigris (El Centro College ); Chris Thomas

• ISBN13: 9780471090687
• ISBN10: 0471090689
• Edition: 1st
• Format: Hardcover

Data Mining for Design and Manufacturing

by Braha, Dan

• ISBN13: 9781402000348
• ISBN10: 1402000340
• Format: Hardcover

Manual of Equipment & Design for the Foodservice Industry

by Stevens, James W.

• ISBN13: 9780966971224
• ISBN10: 0966971221
• Edition: 2nd
• Format: Hardcover

Design and Equipment for Restaurants and Foodservice: A Management View, 2nd Edition

by Costas Katsigris (El Centro College); Chris Thomas

• ISBN13: 9780471460060
• ISBN10: 0471460060
• Edition: 2nd
• Format: Hardcover