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9780763738105

Life Cycle Nutrition

by ;
  • ISBN13:

    9780763738105

  • ISBN10:

    0763738107

  • Edition: 1st
  • Format: Paperback
  • Copyright: 2008-03-05
  • Publisher: Jones & Bartlett Learning

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Supplemental Materials

What is included with this book?

Summary

Now Available! A New Supplement to Chapter 2: Nutrition Requirements During Pregnancy This 24- page supplement thoroughly covers pre-natal nutrition and is bundled free with the text. Using the latest epidemiologic research, Life Cycle Nutrition: An Evidence-Based Approach explores nutritional foundations And The growth, development and normal functioning of individuals through each stage of life. With subjects as diverse as media influences on eating, skipping breakfast, fruit juice consumption, and clinical nutrition, this text gives students current knowledge, helps them evaluate emerging knowledge, and prepares them to uncover new knowledge For The public, their clients, and themselves. Life Cycle Nutrition takes a topical, multi-disciplinary approach To The physiological, biochemical, sociological, and developmental factors that affect nutrient requirements and recommendations at the various stages of the life cycle. The issues surrounding topics such as chronic disease in adults are discussed throughout the adult stage. This approach makes it easier for students to relate nutrition concepts and epidemiologic research To The stages of life.

Table of Contents

List of Tables
List of Figures
Interpreting Evidence-Based Research: Major Pediatric and Adult Nutrition Studiesp. 1
Nutritional Requirements During Pregnancy and Lactation and Normal Infant Nutritionp. 39
Normal Nutrition for Toddler Through School-Aged Children and the Role of Parents in Promoting Healthy Nutrition in Early Childhoodp. 81
Normal Adolescent Nutritionp. 107
Special Topics in Prenatal and Infant Nutrition: Genetics and Inborn Errors of Metabolism and Failure to Thrivep. 141
Special Topics in Toddler and Preschool Nutrition: Vitamins and Minerals in Childhood and Children with Disabilitiesp. 183
Special Topics in School-Aged Nutrition: Pediatric Vegetarianism, Childhood Overweight, and Food Allergiesp. 227
Special Topics in Preadolescence and Adolescent Nutrition: Dietary Guidelines for Athletes, Pediatric Diabetes, and Disordered Eatingp. 277
Special Topics in Adult Nutrition: Chronic Disease Nutritional Assessmentp. 321
Special Topics in Adults and Chronic Diseases: Nutrition and Public Healthp. 345
Special Topics in Adult Nutrition: Physical Activity and Weight Managementp. 367
Special Topics in Nutrition and the Older Adult: Diet, Life-Style, Disease, and Pharmacologic Considerationsp. 377
Special Topics in Age-Related Risks: Unique Nutrition Issues in the Older Adultp. 409
Special Topics Related to the Registered Dietitian and Older Adults: Roles and Responsibilities of the Registered Dietitian on Long-Term Carep. 425
Special Topics in Nutrition and Ethics: Nutritional and Ethical Issues at the End of Lifep. 443
Centers for Disease Control and Prevention Growth Chartsp. 453
Dietary Reference Intakes (DRIs)p. 457
Body Mass Index for Adultsp. 469
Review for the Registered Dietitian Examination: Medical Nutrition Therapy for Various Chronic Diseases and Conditions in the Life Cyclep. 471
Indexp. 517
Table of Contents provided by Blackwell. All Rights Reserved.

Supplemental Materials

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The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

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