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9781419742866

What’s Gaby Cooking: Eat What You Want 125 Recipes for Real Life

by ;
  • ISBN13:

    9781419742866

  • ISBN10:

    1419742868

  • Format: Hardcover
  • Copyright: 2020-04-28
  • Publisher: Harry N. Abrams

Note: Supplemental materials are not guaranteed with Rental or Used book purchases.

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Supplemental Materials

What is included with this book?

Summary

What’s Gaby Cooking: Eat What You Want is “loaded with drool-inducing recipes and plenty of smart strategies for the way I want to live and eat. Most of all, Gaby’s love of food is contagious, and her joy in the kitchen is REAL” (Gail Simmons, judge, Top Chef).

Finally! A cookbook for people who have had enough with rules and restrictions and are ready for delicious food that makes them feel good. Here Gaby Dalkin reveals the secret to a happy life: balance. What’s Gaby Cooking:Eat What You Want reflects how Gaby eats in real life, and for her, balancing moderation and indulgence is everything. No deprivation, no “bad foods” list. The only rule? Enjoy your food.

Whether you are looking for lighter dishes filled with tons of fresh fruits and veggies or soul-soothing meals, Gaby has you covered with creative, delicious recipes. Don’t overthink each breakfast, lunch, and dinner. Let Gaby take you through her favorites like:
  • Avocado Migas
  • Cauliflower Shawarma Bowl
  • Butter Chicken with Roti
  • Lemony Tahini Broccolini
  • Savory Dutch Baby
  • Ham and Cheese Croissant Bread
  • Greek Chicken Trough
  • Strawberry Crispy Cobblers
  • Sparkling Blackberry Lemonade Pops
  • And over 100 more!
Gaby doesn’t believe in fads and diets. Her recipes show that you can eat it all and still feel good and find joy in your culinary journey. Gaby’s recipes are healthy and fresh, and, yes, sometimes decadent. Cook for a date or spouse, for a family, or for a party. Don’t worry. Gaby has you covered.

All told, What’s Gaby Cooking: Eat What You Want is an invitation/permission slip/pep rally for you to let go of all the noise around what you choose to eat. Choose joy! Choose fun! Choose no apologies or excuses. But most of all, choose whatever makes you happy.

Includes color photographs by Matt Armendariz

Also available:
What’s Gaby Cooking: Everyday California Food
What’s Gaby Cooking: Take It Easy

Author Biography

Gaby Dalkin is a cookbook author, chef, entrepreneur, and writer. Founded in 2009, her website What’s Gaby Cooking established her as the go-to source for all things California.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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