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9781580402545

101 Tips On Nutrition for People With Diabetes

by ;
  • ISBN13:

    9781580402545

  • ISBN10:

    1580402542

  • Edition: 2nd
  • Format: Paperback
  • Copyright: 2006-07-03
  • Publisher: American Diabetes Association

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Supplemental Materials

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Summary

In this new edition of the ADA's best-selling 101 Tips on Nutrition for People with Diabetes, diabetes experts Patti Geil and Lea Ann Holzmeister answer all of your questions about diabetes and nutrition. You'll discover handy tips on meal planning, general nutrition, managing medication and meals, shopping and cooking, weight loss, and more. Here is a sample of some of the helpful questions you'll find answered inside: What can I eat for snacks? Do I need special vitamins and minerals because I have diabetes? How often should my child have sweets? What are trans fats, and how do they affect my diabetes? How can I make my favorite recipes lower in fat? What should I use to treat low blood glucose? Book jacket.

Table of Contents

Chapter 1 Nutrition: The Big Picture 1(26)
Chapter 2 Managing Medication 27(10)
Chapter 3 Challenges of Children 37(8)
Chapter 4 The Skinny on Fat 45(14)
Chapter 5 How Sweet It Is 59(12)
Chapter 6 Food and Fitness 71(10)
Chapter 7 Weighty Issues 81(14)
Chapter 8 Off the Beaten Path 95(10)
Chapter 9 Food for Thought 105(10)
Chapter 10 Special Situations 115(14)
Chapter 11 Nutrition Potpourri 129(10)
Chapter 12 Resources 139(6)
Index 145

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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