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9780762406883

Beard on Food

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  • ISBN13:

    9780762406883

  • ISBN10:

    0762406887

  • Format: Hardcover
  • Copyright: 2000-09-01
  • Publisher: Perseus Books Group
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List Price: $18.95

Summary

One of Americas great culinary thinkers and teachers collects his best essays, in this compendium of fabulous recipes and delicious bites of writing that is both an invaluable reference for cooks and a delightful read for armchair gourmands.

Table of Contents

Introductory Note vi
Foreword viii
Introduction x
My Ways With Meat
1(34)
A Good Catch
35(26)
Earthy Subjects
61(56)
Whims of Taste
117(30)
Inspirations and Improvisations
147(18)
Sweets and Soothing Drinks
165(34)
Bread, Cheese, and Wine
199(26)
Handwork and Gadgetry
225(14)
Holidays, Parties, and Picnics
239(28)
Memorable Meals, Places, and People
267(34)
Gastronomic Musings
301(12)
A Subject Guide to the Recipes
313(3)
Index 316

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

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