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9781439800287

Citrus Oils: Composition, Advanced Analytical Techniques, Contaminants, and Biological Activity

by ;
  • ISBN13:

    9781439800287

  • ISBN10:

    1439800286

  • Edition: 1st
  • Format: Hardcover
  • Copyright: 2010-11-02
  • Publisher: CRC Press

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Summary

World production of citrus fruits is still growing. At present, about 30 percent of that yield is devoted to industrial production, mostly on those essential oils and juices used in foods, pharmaceuticals, and cosmetics. Covering research reported in the literature over the past ten years, this book presents the most current research available on the analysis, composition, and biological activity of citrus products, as well as concerns with adulteration and contaminants. The research group currently coordinated by the editors at the University of Messina has been investigating citrus essential oils since the 80s and is known worldwide for its development of chromatographic investigation methods.

Table of Contents

Series Prefacep. xi
Prefacep. xiii
Editorsp. xv
Contributorsp. xvii
Composition of the Volatile Fraction of Citrus Peel Oilsp. 1
Volatile Components in Less Common Citrus Speciesp. 163
Composition of Distilled Oilsp. 193
Concentrated Citrus Oilsp. 219
Composition of Petitgrain Oilsp. 253
Extracts from the Bitter Orange Flowers (Citrus aurantium L.): Composition and Adulterationp. 333
The Chiral Compound of Citrus Oilsp. 349
The Oxygen Heterocyclic Components of Citrus Essential Oilsp. 405
Carotenoids of Citrus Oilsp. 445
Minor Components in Extracts of Citrus Fruitsp. 463
Advanced Analytical Techniques for the Analysis of Citrus Oilsp. 477
Contaminants in Citrus Essential Oils: State of the Art (2000-2009)p. 513
Biological Activities of Citrus Essential Oilsp. 529
Indexp. 549
Table of Contents provided by Ingram. All Rights Reserved.

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