The Complete Illustrated Potato and Rice Bible Over 300 delicious, easy-to-make recipes for two all-time staple foods,

by Mansfield, Sally; Barker, Alex; Ingram, Christine

• ISBN13: 9780754818342
• ISBN10: 0754818349
• Edition: Illus.
• Format: Hardcover
• Copyright: 2008-06-27
• Publisher: Lorenz Books

Summary

The revival of interest in simple foods has seen the emergence of a host of new and exciting recipes that celebrates the versatility of basic ingredients. Potatoes and rice are two such staple foods, and this definitive volume will help you to appreciate both.

Table of Contents

Introduction	p. 6
Potato	p. 8
Introduction	p. 10
The History of the Potato	p. 12
Growing Your Own Potatoes	p. 17
Preparation Techniques	p. 18
Cooking Techniques	p. 23
Buying and Storing	p. 32
Equipment	p. 34
Potatoes of the World	p. 40
Potato Recipes	p. 78
Rice	p. 258
Introduction	p. 260
The Story of Rice	p. 262
Types of Rice	p. 268
Rice Products	p. 274
Cooking Perfect Rice	p. 276
Equipment	p. 292
Rice Recipes	p. 294
Index	p. 506
Table of Contents provided by Ingram. All Rights Reserved.