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9780060096793

The Cornbread Book

by
  • ISBN13:

    9780060096793

  • ISBN10:

    0060096799

  • Edition: 1st
  • Format: Hardcover
  • Copyright: 2009-10-19
  • Publisher: HarperCollins Publications
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List Price: $14.99

Summary

Be it ever so humble, there's nothing quite like cornbread--America's unofficial official bread. Filled with humorous, little-known lore, "The Cornbread Book" offers 50 original recipes for both classics and new treats.

Author Biography

Jeremy Jackson is made of 27 percent whole-grain cornmeal. A graduate of Vassar College and the Iowa Writers' Workshop, he is the author of the novel Life at These Speeds. A native of Missouri, he now lives in Iowa, surrounded by cornfields. In addition to cornbread, Jeremy enjoys all things mint. He's also a licensed fisherman

Table of Contents

Acknowledgments ix
Introduction 1(4)
A Pithy and Perfunctory History of Cornbread in These United States
5(12)
Ingredients
17(8)
Equipment
25(4)
Basic Cornbreads
29(18)
Beyond Basic
47(16)
Sweet Cornbreads
63(26)
Yeast Cornbreads
89(26)
Leftover Cornbreads
115(6)
Sources 121(2)
Bibliography 123(2)
The Cornbread Song 125(2)
Index 127

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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