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9789400759459

Food Consumer Science

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  • ISBN13:

    9789400759459

  • ISBN10:

    9400759452

  • Edition: 1st
  • Format: Hardcover
  • Copyright: 2013-04-04
  • Publisher: Springer Verlag
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Supplemental Materials

What is included with this book?

Summary

This book explores the main methods, models, and approaches of food consumer science applied to six countries of the Western Balkans, illustrating each of these methods with concrete case studies. Research conducted between 2008 and 2011 in the course of the FOCUS-BALKANS project forms an excellent database for exploring recent changes and trends in food consumption.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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